Mari Senaga's Sugar Art

Making Chocolate Bloom

Sweet Instruction

Please check back soon, to see what is new!

Posted by mari senaga on May 16, 2013 at 5:30 PM


Categories: None

Post a Comment

Oops!

Oops, you forgot something.

Oops!

The words you entered did not match the given text. Please try again.

Already a member? Sign In

7 Comments

Reply kulsoom saud
11:15 AM on September 29, 2013 
awesome tutorial great effort dear !willing to see more..:)
Reply Sandy
9:17 PM on August 28, 2013 
You are amazing with the stamens Love all of them. Now I can make sure that my flowers are completely edible. Thank You so much for those ideas
Reply Lisa Baisch
9:25 AM on August 23, 2013 
Wonderful Tutorial Mari! including the recipes is awesome :) I will keep coming for more!
Reply Phyllis
2:19 AM on August 23, 2013 
Just came across your site. I love everything you do. Attended one of your demos years, years ago at ICES. You're awesome
Reply Tammy Lucas
11:31 AM on May 29, 2013 
This is so helpful! I have been struggling with figuring out how to make a fine pollen and you explain it so clearly! Great tutorial. Can't wait to see the tutorials that follow! Thank you!!
Reply Bren
10:51 AM on May 29, 2013 
Great Tutorial, this is fantastic!
Reply Margie
8:33 AM on May 29, 2013 
Wow! this is a great tutorial filled with great tips. I'll be back to see what else you post, thank you.